Frozen 32 oz. container of dark roux creole style gumbo with okra, tomato, onions, peepers, and various meats and spices. All gumbos are served with 8 oz. of rice and crackers
Roasted chicken and andouille sausage
Blackened shrimp, crab claws, and crawfish tails with roasted chicken and sausage
Roasted turkey and turkey sausage
Vegetarian gumbo with okra, tomato, collard green, green onions, spinach, and kale
Roasted duck and deer sausage
We make other things Creole....See what we got. These items are frozen in microwavable container.
Penne pasta with spiced chicken breast, andouille sausage, and sauteed shrimp in a creamy tomato sauce with peppers and onions
Creamy creole style red beans with herbs and spices with sausage and rice
Crawfish tails cooked in a dark roux white wine based sauce with peppers and onions and tomato
Blackened shrimp cooked in a tomato based sauce with peppers and onions with rice
GUMBO, GUMBO, GUMBO!!! Needless to say...we make GUMBO! Not just any gumbo, but some pretty danged, good GUMBO.
Chicken and Sausage Gumbo
And the D2 Gumbo with Louisiana's money making Duck and Deer Sausage!
Ok, so i'm told everyone has a story...here's mine! My grandma Sadie was by far the most masterful chef to ever live. Why do I say that? One, it's true. Two, I had to pay for culinary school to learn maybe about 1/3 of what I could of learned paying attention to her. She made EVERYTHING! She could raise an animal, slaughter it, and cook it in a heartbeat and without breaking a nail. But, hind sight is 20/20. I am a perfect blend of the Miss-Lou area, a little Creole with a lot of country. My cooking is a direct reflection of my life, soulful, flavorful, complicated, and sexy. All that's just the GUMBO. When it comes down to it, I cook because why would you want to do anything else!
Simply stated, we want to feed the masses Country-Creole food with a kick of soul. That's why I'm here. Looking for great gumbo in Birmingham, we are making authentic Creole food in Birmingham. That's what I love. That's what I do well, and I can throw a mean cocktail at ya, you know, if you're the drinking type. But like our slogan says: If it looks like soup, and it taste like soup, THEN, THAT AIN'T GUMBO!
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